Read more about our SPECIAL OFFERS AND EVENTS hereRead more about our SPECIAL OFFERS AND EVENTS here
Double Deluxe Waterfront room
SALT restaurant
SALT bistro bar
SALT terrasse
Wine tasting
Breakfast
Room Service
Meeting and conference
SALT restaurant
Company events
Event room
Wine tasting
Friday bar
Schooners
packages
Special offers
Experience the city
Gift card
Double Deluxe Waterfront room
SALT restaurant
SALT bistro bar
SALT terrasse
Wine tasting
Breakfast
Room Service
Meeting and conference
SALT restaurant
Company events
Event room
Wine tasting
Friday bar
Schooners
packages
Special offers
Experience the city
Gift card
Double Deluxe Waterfront room
SALT restaurant
SALT bistro bar
SALT terrasse
Wine tasting
Breakfast
Room Service
Meeting and conference
SALT restaurant
Company events
Event room
Wine tasting
Friday bar
Schooners
packages
Special offers
Experience the city
Gift card
Double Deluxe Waterfront room
SALT restaurant
SALT bistro bar
SALT terrasse
Wine tasting
Breakfast
Room Service
Meeting and conference
SALT restaurant
Company events
Event room
Wine tasting
Friday bar
Schooners
packages
Special offers
Experience the city
Gift card

SOLD OUT

New Year’s Eve at the Admiral Hotel

Join us when we welcome 2023!

Experience this very special evening in SALT restaurant, where we are serving an exquisite 5-course menu including wine menu, coffee, and wreath cake – and of course, the most wonderful champagne. Albert Waidtløw jazz trio is playing during the dinner. Enjoy the colorful fireworks from the quay with a view of the Opera House and inner Copenhagen before the evening continues with DJ and cocktails.

 

PROGRAM

  • 5 P.M. – 6 P.M. Welcome
  • 6 P.M. The Queen’s New Year’s speech in the Admiral’s Hall with champagne and canapés
  • 6.30 P.M. Dinner with wine menu in SALT restaurant
  • 11 P.M. Coffee and sweet
  • 12 A.M. Champagne and wreath cake on SALT terrace or in the Admiral’s Hall
  • 12 A.M. – 2 A.M. DJ with the possibility of buying cocktails in the Admiral’s Hall and SALT bistro bar

 

Price: DKK 2,595 per person.

 

MENU

SNACKS
Gougères with gruyère cheese
Le gall oysters with bergamot and nutmeg
French onion tart

STARTERS
Salted scallops with horseradish mousse and a mussel vinaigrette
Caviar with warm potato blinis, parsley cream and a crispy salad

APPETIZERS
Poached turbot in its own broth with crispy cabbage and citrusy herbs
Fried lobster with a lobster and porcini bisque, caramelized gooseberries, smoked almonds and artichokes

MAIN DISH
Grilled beef with celeriac, black truffle, smoked marrow and a rich oxtail sauce

DESSERT
Chocolate mille feuille with passion fruit and vanilla

 

WINE MENU

Brut Souverain, Henriot, Champagne

2021, Sauvignon Blanc, Kitzeck-Sausal, Wohlmuth, Østrig

2018, Chardonnay, La Fontaine aux Muses, IGP L’Yonne, Bourgogne

2019, Riesling Grand Cru Frankstein, Charles Frey, Alsace

2019, Mercurey 1. Cru, Clos Marcilly Monopole, Les Heritieres Saint Genesys, Bourgogne

2005, Barolo, Cannubi, Camerano, Piemonte

2020, Riesling Auslese, Enkircher Ellergrub, Weingut Künstler, Mosel

Bernard Remy, Champagne

 

Click here, and book your table via Dinnerbooking.
If you are a group of more than 8 people, please contact events@admiralhotel.dk.