Environment and Certifications

Energy Consumption in Guest Rooms

As part of the renovation of our 366 rooms in 2019, systems for controlling heating, lighting and AirCool were installed.

In our guest rooms, parts of the energy consumption are controlled via the key card, allowing selected installations to switch off automatically when the room is unoccupied.

We also use LED lighting in our guest rooms, guest areas and restaurant. In common areas and outdoor spaces, lighting controls such as dimming and timers are used to help manage energy consumption.

Water Consumption

Taps and showers throughout the hotel are fitted with aerators that limit water flow.

Toilets are equipped with dual-flush systems, allowing guests to choose between a smaller or larger flush depending on their needs. This helps reduce unnecessary water consumption.

Cooling with Water from Copenhagen Harbour

From October to May, cold seawater from Copenhagen Harbour is used via HOFOR’s system as part of the cooling of our guest rooms.

Through a heat exchanger, the cold seawater is used to cool the water circulating in the hotel’s own system, after which the water is returned to HOFOR.