Read more about our SPECIAL OFFERS AND EVENTS hereRead more about our SPECIAL OFFERS AND EVENTS here

Room service

Enjoy dinner in your room

You can easily and comfortably order your breakfast, dinner or drinks to the room, if you are in the mood to lay in bed or just spend some quality alone time. Below you’ll find this month’s menu.

The kitchen is open from 12 P.M. – 10 P.M.
Room service charge – DKK 65

SNACKS

SALTED MARCONA ALMONDS / 50

GREEN OLIVES / 50
Lemon and oregano

FRIED SOURDOUGH BREAD / 65
Served with parsley cream

CRISPY VESTERHAVS CHEESE CRACKERS / 65
Served with cepe mayonnaise

OYSTERS SENTINELLES (3 pcs) / 165
Shallots in vinaigrette

WARM GOUGERÉS/ 90
Truffles and Gruyère

GOLD CAVIAR 30 G / 550
Toasted brioche, shallots and 48 % creme fraiche

 

CHEESE & DESSERTS

DANISH CHEESES / 135
Sweet and crispy

YUZU MOUSSE / 145
Crispy citrus short bread

SALT’S HOMEMADE CHOCOLATE / 55

OPEN FACED LUNCH SANDWICHES (12 P.M. – 5 P.M.)

ROASTED MUSHROOMS / 145
Pumpkin, salted cheese and sourdough

COLD SMOKED SALMON / 135
Cabbage, mustard and chives

ROAST BEEF / 160
Pickles, horseradish and fried onions

 

SALT’S SELECTED DISHES (12 P.M. – 10 P.M.)

CLASSIC CAESAR SALAD / 175
Roasted chicken, parmesan and anchovies

DUCK LIVER PARFAIT / 175
Grilled bread and pickled greens

TARTARE FRITES / 175
Mustard, cognac and tarragon. Bitter leaves in vinaigrette

CLUB SANDWICH / 195
Roasted chicken, bacon and tomato relish. Bitter leaves in vinaigrette

SALT’S BEEF BURGER / 220
Cheddar, bacon and black garlic ketchup

DINNER (5 P.M. – 10 P.M)

SALT’S PASTA PUTTEANESCA / 200
Garlic and lemon

GRATINATED WEST COAST CODFISH / 350
Panfried spinach and mussel fricassee

STEAK AU POIVRE / 350
Crispy French fries and green salad
+ truffles / 70

Sides

GREEN SALAD IN VINAIGRETTE / 50

GLAZED BEETROOT / 75
Salted cheese, blackberries and herbs

TRUFFLE FRENCH FRIES / 145
Fresh truffles and aged parmesan