Greet the New Year in style along with 350 other guests in party dress. The 200 years old former granary is a truly elegant setting for the year’s party.
At 18:30 hrs., we will greet you with a welcome drink. The SALT kitchen has created an exquisite menu for the evening, complemented by wines especially selected to be in perfect harmony with the dishes. The gala dinner will commence at 19:00 hrs.
After dinner, a live band will provide entertainment and music that will make your feet want to get up and dance and there will be an open bar with beer, wine and soda – right through to 02:00 hrs.
Of course, as the clock strikes midnight, the New Year will get a tremendous welcome – popping champagne corks and with the night sky over the harbour illuminated by – and reverberating to – the city’s most spectacular firework display.
New Year’s Gala: DKK 1,885 per person.
Please note: When New Year’s Gala is booked, you will receive a confirmation with a link, which can be used for booking a room to a special rate (2 persons in a double room from December 31st 2018 to January 1st 2019 from DKK 1,755 incl. breakfast).
Admiral’s New Year’s Salute
with Cauliflower, yuzu and citrus herbs
2017 Wieninger Gemischter satz, Weingut Wieninger Burgenland, Austria
with celeriac, sorrel and cheese from Øland
2016 “Vina Pomal” blanco, Bodegas Bilbainas, Rioja, Spain
Lobster and roasted Jerusalem artichoke
with lovage, green elderberries and salted lemon
2016 Chablis, Pascal Bouchard, Bourgogne, France
Dry-aged prime rib
with sauce bordelaise, onion and winter truffle
2015 Finca Azaya Valduero, Castilla y León, Spain
Chocolate, blackcurrant and dark rum
Moscato “Ambar”, Cantine Florio, Sicilien, Italy
Coffee and avec
Champagne and almond cake
Nicolas Maillart 1er Cru, Brut, Platine, Champagne
Call our booking department to book a room for New Year’s
+45 33 74 14 14