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Christmas Party – SNOWBALL 2017

Join the cracker of a Christmas party when the Copenhagen Admiral Hotel raises the curtain for the party of the year.

Enjoy a Christmas buffet that tempts the palate and tweaks tradition with new, innovative variations of the classic Christmas specialities. After dinner, a live band will entertain and, as the night progresses, our DJ will ensure that the dance floor of the lounge gets no rest!

 We look forward to welcoming you in 2018 – booking in primo March.


This year’s Christmas parties

• Friday: 17/11 (fully booked)
• Friday: 24/11 (fully booked)
• Friday: 1/12 (fully booked)
• Saturday: 2/12 (fully booked)
• Friday: 8/12 (fully booked)
• Saturday: 9/12 (fully booked)
• Friday: 15/12 (fully booked)

The Christmas buffet will be served at 19:00 hrs.

DKK 1,185 per person (incl. wine, beer and water until 01:00 hrs.)

Christmas buffet


Marinated herrings – curry – apple

Christmas herrings – warm spices – red onion

Dill gravad lax – kale – hazelnut

Salad of smoked cod – pickled jerusalem artichoke and chives

Shrimps – egg salad – cress

Plaice – remoulade

Rillette of duck confit – marinated fresh apple and lingonberries

Brawn – beetroot – horseradish

Pate – bacon – mushrooms

Patty shell – gråsten rooster – veloute

Roast of pork – prune – white cabbage

Duck – red cabbage – redcurrant

Cheeses – seeds – honey

Dried fruits – white glögg – apple brandy

Bitter chocolate – orange – sunflower caramel

Danish rice pudding – cherry sauce

Want to book this year’s Christmas party?

Meet us and book